{"title":"Holiday Gift Guide 2016","description":"","products":[{"product_id":"vol-1-num-1","title":"Vol. 1 Num. 1","description":"\u003cp\u003e\u003cstrong\u003eVol. 1 Num. 1 – Premiere Edition, December\/January 2013\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Premier Edition of Covey Rise Magazine includes contributions from well-known writers like Gary Lewis, Jim Casada, Ben O. Williams and Tom Keer.\u003c\/p\u003e\n\u003cp\u003eInside this issue learn more about the beautiful upland hunting companion, the Springer Spaniel. Then take a look inside Joshua Creek Ranch. Learn about the heritage of artisan gunmakers, Caesar Guerini. Tag along with the ladies from Kevin's Fine Outdoor Gear and Apparel as they explore the Estancia Cortaderas in Argentina. Enjoy an illustrated essay, Wingshooting the Quail of North America featuring the works of John and Jim Denney. Then head north to New Brunswick for a walk alongside the ghost of Edmund Davis.  \u003c\/p\u003e","brand":"Covey Rise","offers":[{"title":"No","offer_id":1161569805,"sku":"CR-V1N1-DJ","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0810\/5665\/files\/V1N1.jpg?v=1707952583"},{"product_id":"vol-1-num-3","title":"Vol. 1 Num. 3","description":"\u003cp\u003e\u003cstrong\u003eVol. 1 Num. 3 – April\/May 2013\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn this issue we’ll share stories about T. Boone Pickens and Bob Williamson, and we’ll go back in time with a similarly minded family, the Berettas. We’ll visit a Utah artist considered and adopted son of south Georgia, and we’ll trudge through the Alaskan tundra in search of ptarmigan. Cowboy Chef Lenny, aka the Black Mamba, and Doc Blythe add some spice too.  \u003c\/p\u003e","brand":"Covey Rise","offers":[{"title":"Regular","offer_id":1161575281,"sku":"CR-V1N3-AM","price":12.99,"currency_code":"USD","in_stock":true},{"title":"Bundle","offer_id":32004265508966,"sku":"CR-V1N3-AM","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0810\/5665\/files\/V1N3.jpg?v=1707952654"},{"product_id":"vol-2-num-6","title":"Vol. 2 Num. 6","description":"\u003cp\u003e\u003cstrong\u003eVol. 2 Num. 6 -October\/November 2014\u003c\/strong\u003e\u003cbr\u003eFrom the Publisher: “It’s always sad to say goodbye to summer, but I’m ready for fall, as I’m sure you are—cooler weather, bird dogs on point, and new adventures outdoors. I hope you’ve made time to get your dogs in shape and have polished up your shooting this summer.\u003c\/p\u003e\n\u003cp\u003eWe have arranged an exciting season-opening issue for you. First, we start on the Southeast Coast with a fantastic quail hunt at Cabin Bluff. Then we cross the pond and visit Barbour and learn a little about their clothing, which we all love. Next, we spend some time visiting with Simon Clode as he sets the mark high for handmade best guns at Westley Richards. Nancy Anisfield gives us some insight into the Gordon setter, and Bob Bertram shows us what great talent looks like, through his paintings. We also head into the hills of Tennessee and meet with Chef Joseph Lenn at Blackberry Farm, which everyone wants to visit and now we know why!\u003c\/p\u003e\n\u003cp\u003eWe are thrilled to include cigars in our lineup, for the first time. Joe Healy, our editor, introduces us to cigars in our newest column, “One Cigar at a Time.” The magazine’s team is excited to add this section and we hope you will enjoy it as we begin to talk all things cigar.” \u003c\/p\u003e","brand":"Covey Rise","offers":[{"title":"Regular","offer_id":1161595857,"sku":"CR-V2N6-ON","price":12.99,"currency_code":"USD","in_stock":true},{"title":"Bundle","offer_id":32004714266726,"sku":"CR-V2N6-ON","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0810\/5665\/files\/V2N6.jpg?v=1707953143"},{"product_id":"vol-4-num-1","title":"Vol. 4 Num. 1","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eVol. 4 Num. 1 – December\/January 2016\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGathering our news of the world from a nightly network television broadcast ha\u003c\/span\u003e\u003cspan\u003es\u003c\/span\u003e\u003cspan\u003e long been a fact of daily living in America, through generations. For many years, either from a network studio \u003c\/span\u003e\u003cspan\u003eor \u003c\/span\u003e\u003cspan\u003ebroadcast\u003c\/span\u003e\u003cspan\u003eing\u003c\/span\u003e\u003cspan\u003e from the field, Tom Brokaw has been our evening information anchor. \u003c\/span\u003e\u003ci\u003e\u003cspan\u003eCovey Rise\u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003e spent a weekend in the pheasant fields of South Dakota \u003c\/span\u003e\u003cspan\u003eat Paul Nelson Farm \u003c\/span\u003e\u003cspan\u003elast fall with \u003c\/span\u003e\u003cspan\u003eMr. Brokaw, a native son of South Dakota and longtime pheasant hunter\u003c\/span\u003e\u003cspan\u003e. \u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eFrom a personality profile on an inspiring man and hunting devotee to \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003ea gun profile\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e of generational significance, we share another exciting feature written by Miles \u003c\/span\u003e\u003cspan\u003eDeMott\u003c\/span\u003e\u003cspan\u003e, about a Stevens shotgun passed down to young hunters-to-be. \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eContinental Field Trials \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003ehosted by\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e Florida’s Dixie Plantation \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003eare the epicenter for top-level\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e bird-dog competition\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e, and have been\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e for decades\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003cspan\u003e. 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A Covey Rise exclusive collaboration with Leonard Logsdail, a bespoke tailor based in New York. Leonard Logsdail, Jr. designed these ties with the Covey Rise audience in mind.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e“Gold has always been a very popular tie color. The orange, its color really pops — it looks sharp, but is also different from a lot of the options out there. 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A 3 1\/4” stainless steel blade complements an elongated gut hook for versatile use in the field. Rosewood handles and nickel silver bolsters ensure long and faithful use. Closed length is 4 inches, and a lanyard loop enhances both functionality and security. With a uniquely essential connection to the upland sporting lifestyle, this simple knife will serve as a daily reminder of glorious days afield: past, present, and future. \u003cbr\u003e\u003c\/p\u003e","brand":"Boker USA","offers":[{"title":"Default Title","offer_id":28218189569,"sku":"","price":62.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0810\/5665\/products\/Boker_Knife_1200_x_1200.jpg?v=1486148906"},{"product_id":"vol-5-num-1","title":"Vol. 5 Num. 1","description":"\u003cp\u003e\u003cb\u003eDECEMBER - JANUARY 2017 ISSUE\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAs the wingshooting seasons continue to unfold this year into next, we move deeper into the experience of traditions that bind us to the elements we love about the sport. We’re part of a collective, members of the international wingshooting tribe, and the gear and shotguns we use and clothes we wear announce our identities.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor one family and their well-known business, these outdoor traditions stretch over generations and are passed along to and nurtured among family members—and shared with customers worldwide. We’re speaking of The Orvis Company, at which the latest generation of Perkins brothers join their father, uncle, and grandfather in helping to define and refine what it means to love the outdoors lifestyle. Based amid Vermont’s Green Mountains, Orvis is the longest-running mail-order business in the United States, founded in 1856 in Manchester, Vermont. Please see our feature, “Family Ties.” \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe delve further into traditions with our continuing series on best London shotguns, and introduce the \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eCovey Rise\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e Gentleman’s Shotgun currently being built in the UK. In this issue, best London shotgun authority Chris Batha begins to tell us how the guns are manufactured, with specific descriptions of how the action comes together. This gunmaking process has changed little since the 1800s. Which fact also is very much true for gamekeeping, a profession that endures at estates throughout the UK. First and foremost, the gamekeeper is responsible for the health and perpetuation of wildlife on the estates, especially gamebirds. As the author Roger Catchpole writes, it’s part art, and part science.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eUS hunters—particularly those in the Northeast, Midwest, and along the Atlantic Coast, where woodcock are found—will be delighted to learn about woodcock shooting in the UK, specifically on Harris in the Outer Hebrides of Scotland. The birds migrate through these UK Western Isles just as they do through parts of the US on their journey from summers in Canada and the northern states to wintering grounds in the Southeast.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur “Conservation” department this time is about the recovery of snipe, a close cousin of woodcock though snipe tend to inhabit marshy lowlands or meadow wetlands. The author, Chris Madson, writes about his own lifelong reverence for these birds, and shares the great news about their recovery. 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Larger than a standard chef knife, it provides extra reach and cutting surface for handling bigger prep tasks with ease.\u003c\/p\u003e\n\u003cp\u003eFrom breaking down large cuts of meat to slicing vegetables, chopping herbs, and preparing full meals, this knife is built to handle it all. The longer blade allows for smooth, efficient cuts while maintaining control through every motion.\u003c\/p\u003e\n\u003cp\u003eBalanced in hand and built for performance, the Big Chef Knife becomes the centerpiece of your kitchen. The knife you reach for when there is real work to be done.\u003c\/p\u003e\n\u003cp\u003eLike every knife we build, it reflects the Williams Knife Co commitment to craftsmanship and durability. 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